16 4 / 2012
A luxuries dinner with M&I.
Starter: Salmon “Ceviche” with Chilli and Rucola
Main Course: Pasta with Pesto Sauce and grilled Vegetables with Feta Cheese
Second Course: Lamb with Vegetables and roasted Potatoes
Dessert: Chocolate Brownies with Liquorice Ice-Cream and Berries Mix
Thank you Guys!
Permalink 1 note
